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LIMITED EDITION CHRISTMAS ORNAMENTS

Transcendence - Black Pepper Ginger Syrup

Regular price  $23
Sale price  $23 Regular price 
375ml

A spicy-sweet black pepper ginger syrup inspired by the coffee that Shirley aunty brews for her family on the Aranya Estate in Kerala, where the same pepper and ginger that grow on the farm go straight into her cup. Stir it into lattes, cappuccinos, cocktails, or sparkling water for a hit of sweet heat and real depth that standard syrups cannot come close to offering.

Transcendence - Black Pepper Ginger Syrup

Pesticide-free

Regeneratively grown

No irradiation

Ingredients
Dried ginger, black peppercorns, jaggery and salt.
Shipping & Returns

Domestic US: We’ve updated our shipping model to be more accessible to folks who just want to restock a tin or two. Here's how our weight-based tiered shipping works:
$6 — under 0.5 lb aka most orders with 1-2 base tins
$7.50 — between 0.5 and 1 lb aka most orders with 3-4 base tins or 1 chef tin
$9 — everything else! Shipping is free if your cart value exceeds $75!

For more information and our return policy, click here!

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Transcendence - Black Pepper Ginger Syrup

Regular price  $23
Sale price  $23 Regular price 
375ml

Single Origin

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Fair Wages

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Freshest Harvest

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Highest Quality

What Sets Us Apart

Show shoppers exactly how your sourcing, freshness, and quality standards compare at a glance.

DIASPORA Spice CO.
Conventional Grocery Store
Other Spice Companies
Single Origin

Sourced directly from our partner farms

Never

Usually from bulk importers

Pay Farmers Living Wages

3x - 5x the commodity price

Never

Very little transparency

Guaranteed Freshest Harvest

Harvest dates on every tin

Often 5-7 years old!

No transparency

Highest Quality Standards

No pesticides, no fillers, always lab tested

Never

Cheap filler ingredients

Customer Reviews

Frequently Asked Questions

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What exactly is this syrup?

This is a naturally flavored syrup made with dried ginger, black peppercorns, jaggery, and a pinch of salt, inspired by a healing tonic from the Parameswaran family farm, where pepper, coffee, and ginger grow side by side. It’s warming, gently spicy, deeply aromatic, and just sweet enough to beautifully complement a cappuccino or latte.

What’s the story behind it?

This syrup is a celebration of the idea that “what grows together goes together.” On the Parameswaran family farm, pepper vines climb palm trees while ginger and coffee grow below, an ecosystem that’s been thriving for generations. The syrup is inspired by a tonic made by Shirley Aunty, the family matriarch, using ingredients from the farm to create something both comforting and restorative.

What’s the full ingredient list?

Dried ginger, black peppercorns, jaggery and salt.

How much syrup is in each bottle?

 Each bottle contains 375 ml of syrup.

What does it taste like?

Warm and cozy up front from the ginger, with deep, fruity complexity from the black pepper and a caramelly sweetness from jaggery. The salt ties everything together so it’s balanced!

Where can I find the nutrition information?

You’ll find the full nutrition label on the product page and on the bottle itself.

Are there any allergens? Is it gluten-free?

This syrup is made without any intentionally added allergenic ingredients. It is produced in a shared facility that handles products containing allergens, so those with severe allergies should use their discretion. It is 100% gluten-free.

How should I store it?

Store in a cool, dry place. Once opened, we recommend refrigeration to maintain freshness.

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