An everyday tote illustrated with our favorite South Asian pantry staples, perfect for your book, your essentials, and a little snack.

A special add-on if you’ve already ordered or preordered the book!

The 3 most-used spices in the book, bundled together just for you.

Your gateway to building and layering flavors with confidence.

Piquant, sharp and the plumpest black mustard seeds we've seen!

A chilli with a kick of heat, balanced by tomato-ey sweetness.

Fennel seeds that are fragrant, green and as potent as they come.

The 3 essential elements you need to make a delicious cup of chai.

The 2 things you need for the quickest, most delicious chai.

Everything you need to make the perfect popcorn.

So potent you’ll need half as many pods as you normally would.

The ultimate cookbook set featuring our cookbook, signature trio of spices, and our limited-edition Pantry Essentials Tote.

A tangy, spicy, smoky blend to make the perfect tandoori-anything!

Our dream blend of warming chai spices.

Garlic powder so good and so rich, it tastes like garlic bread!

To elevate any dish with savory complexity and a touch of heat.

A dark brown jaggery powder that's a 1:1 swap for brown sugar.

The lushest, most aromatic vanilla beans you've ever come across!

Your flavor trio for curries, feasts, and everything in between.

The perfect citrusy souring agent to use in place of lemon juice.

The perfect vessel for your chai or golden milk.

2 soul-soothing bevvies and the right sweetener to go with them.

Use it to make quick DIY taco fillings, a chilli, or spiced fries.

Wildly aromatic and at its freshest, with its outer pod intact.