The ultimate pairing to make you a more confident, intuitive cook.

Your gateway to building and layering flavors with confidence.

A special add-on if you’ve already ordered or preordered the book!

Sharp, caramelly sweet, and a great addition to a latte!

An everyday tote illustrated with our favorite South Asian pantry staples, perfect for your book, your essentials, and a little snack.

The perfect entry point to Diaspora: 10 bestselling, single-origin spices.

Your starter pack for simple, seasonal home cooking inspired by South Asian farms.

The 3 most-used spices in the book, bundled together just for you.

The hottest tins on the block, offering 3 distinct kinds of heat.

A precision-engineered French pepper mill that brings out the full aroma, heat, and joy of freshly-ground pepper.

6 spices and blends that you will always find in Padma Lakshmi’s kitchen.

Everything you need to make the perfect popcorn.

Your flavor trio for curries, feasts, and everything in between.

Irresistible chai-flavored nut butter—perfect on toast for spreading, snacking, or straight from the jar.

The 2 things you need for the quickest, most delicious chai.

Fennel seeds that are fragrant, green and as potent as they come.

Savory, nutty, perfectly spiced—elevates everything from dosa to grilled cheese.

A bold blend of CTC black tea and whole spices for the quickest, most delicious chai.

Everything you need to know to cook confidently with spices every single day.